Kiku's Cooking Class for Young Adults: Teriyaki Salmon!
SATURDAY, SEPT. 13 @ 11 am to 1 pm
Register via email by Saturday, Sept. 6! The cooking class will be held at the Pioneer Ocean View Church of Christ. Each participant will be asked to pay $5 and Kiku will fund the remaining costs.
TEMPLE MEMBERS NOTE: Our own Harold Lee will be co-teaching with Nancy Shimamoto.
Background from Kiku Organizers
This event launches Kiku’s young adult cooking class series. Below is the flyer for the inaugural class featuring Salmon Teriyaki. Please share with any and all young adults you know who may be interested and make sure they register by September 6!
Future events are planned at various community locations. Every month, young people will learn how to cook different traditional Japanese American homestyle foods. Stay tuned and save the date for the next class on October 18. More information to follow.
Planners at Kiku hope to schedule each monthly session at venues like BTSD, JCC, POVUCC, and Garden Villas so that attendees can learn more about young adults can learn more about these important community spaces, and meet others in the community, while cooking and enjoying great food.
